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Tongs ya bas

Coach
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Posts posted by Tongs ya bas

  1. 10 hours ago, Tyrone Shoelaces said:

    Playing some " South Side Johnny and the Asbury Dukes " today - " I'm So Anxious ", "   I Don't Wanna Go Home " etc. A very under rated band.

    Then " Q-Tips " - " I'm Looking For Some Action ". There's film of them on YouTube from  " The Old Grey Whistle Test " doing this live. They should have made it big really, what I call a Soul band.

    south side johnny, brilliant.

     

    wasn't 80s heart throb Paul Young in the q tips?

  2. 2 minutes ago, Shadow said:

    Do you have figures to support that or are you repeating something you heard in the pub?
    As an owner of the same type of Plug in Hybrid that CKN has just handed back I did some research before buying and this report summarises the situation. It's also a much lighter vehicle for a similar size (Mitsubishi Outlander) to your Land Cruiser so causes less damage to the road surface and it has given me the best tyre life of any vehicle I've ever owned, over 46,000 miles on the original set and they still have over 3mm tread at the front and 5mm at the rear so incidental costs are lower meaning fewer tyres being made and fewer being sent to landfill. 

    Add to the lower carbon footprint the absence of Diesel Particulates and the PHEV is a far more environmentally friendly vehicle than your ancient Land Cruiser.

    The value of the car is relevant to the expectation by the leasing company for the customer to sign paperwork unseen.

    It's a lift from a jeremy Clarkson riff

    • Like 1
  3. 1 hour ago, Futtocks said:

    A slow cooker is a great thing for meat. I have just bought an ox cheek from Morrison's to cook tomorrow. Very cheap (this one was £1.30) and extremely tasty when given enough time. I tend to cook them in a roasting bag, which also doubles as the container for the overnight marinade. The meat comes out looking almost black on the outside, but so tender that you barely need a knife.

    Yes. I use mine a lot. I would have used it for this normally

  4. To be honest I've got out of the habit of roasting beef in the normal way. I tend to pot roast it these days. You can't really go wrong. I just thought I'd get more flavour by doing it the 'normal' way. I'm seeing my mam tomorrow she still does fabulous roasts and she's 91. A debrief is in order

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